Tangy Alabama White Sauce: Your BBQ Secret Weapon!
Alabama White Sauce: whip up this creamy, tangy BBQ sauce in minutes. Perfect for grilled chicken, pork, or as a versatile dipping sauce.
Ingredients
- 1 cup mayonnaise
- ¼ cup apple cider vinegar
- 1 tbsp prepared horseradish
- 2 tsp Dijon mustard
- 2 tsp Worcestershire sauce
- 1 tbsp brown sugar
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp black pepper
- ½ tsp salt
Instructions
- Gather all ingredients.
- Place all ingredients in a medium-sized bowl.
- Whisk until fully combined and smooth.
- Serve immediately with your favorite grilled meats or use as a dip.
- Store any leftovers in an airtight container in the fridge for 1-2 weeks.
Notes
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.