The ULTIMATE Dumpling Sauce!
Dumpling sauce: master this amazing homemade dipping sauce in minutes. Perfect for dumplings, spring rolls, or rice, it's an essential flavor boost.
Ingredients
- 1/4 cup soy sauce
- 1 tablespoon rice vinegar
- 1 1/2 teaspoons granulated sugar
- 1 teaspoon sriracha
- 1 teaspoon toasted sesame oil
- 1 green onion (finely minced)
- 2 tablespoons water
Instructions
- In a small bowl or a jar with a lid, combine the soy sauce, rice vinegar, granulated sugar, sriracha, toasted sesame oil, and minced green onion. Mix thoroughly until the sugar is completely dissolved.
- Gradually add water, 1 tablespoon at a time, to reach your desired flavor consistency. Stir well after each addition.
- Taste the sauce and adjust any ingredients as needed to achieve your preferred balance of sweet, savory, and spicy.
- Serve this delicious sauce immediately with your favorite dumplings, spring rolls, or drizzle over rice for an extra flavor kick.
Notes
Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.