Easiest Tomato Basil Marinara
Ingredients
- 3 tablespoons olive oil
- ¼ teaspoon red pepper flakes
- 3 cloves garlic, minced
- 28 oz crushed tomatoes
- 20 basil leaves, torn
- ¼ cup fresh parsley, chopped
- 1 teaspoon salt
- ½ teaspoon black pepper
Instructions
- In a large saucepan, heat olive oil over medium-low heat.
- Add red pepper flakes and minced garlic, cooking until garlic sizzles gently, about 3-5 minutes.
- Stir in crushed tomatoes, increase heat to medium, and bring to a simmer.
- Add torn basil leaves, chopped parsley, salt, and black pepper.
- Reduce heat to a gentle simmer, cover, and let cook for at least 15 minutes.