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Mississippi Comeback Sauce: The Best Dip! Whip up authentic Mississippi Comeback Sauce in minutes! This creamy, tangy, and addictive dip is perfect for fries, c

Mississippi Comeback Sauce: The Best Dip!

Whip up authentic Mississippi Comeback Sauce in minutes! This creamy, tangy, and addictive dip is perfect for fries, chicken, sandwiches, and more. Get the recipe!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 16
Cuisine: American
Calories: 150
Ingredients Method Video Notes

Ingredients
  

  • 1 cup gluten free Mayonnaise
  • 1/4 cup ketchup
  • 1 tbsp gluten free Sriracha sauce
  • 1 tsp Dijon mustard
  • 1 tbsp gluten free Worcestershire Sauce
  • 1/2 tsp hot sauce
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp ground black pepper
  • Juice of 1 lemon

Method
 

  1. Add the mayonnaise, ketchup, Sriracha sauce, Dijon mustard, Worcestershire sauce, hot sauce, garlic powder, onion powder, and black pepper into a medium bowl.
  2. Mix all ingredients well until thoroughly combined and smooth.
  3. Squeeze in the juice of one lemon and stir again.
  4. Taste the sauce and add more lemon juice if a tangier flavor is desired, mixing once more.
  5. Cover the bowl tightly and refrigerate for at least 30 minutes to allow the flavors to meld.
  6. Serve chilled with your favorite foods like fries, chicken wings, or sandwiches.

Video

Notes

Nutrition information is an estimate, calculated automatically. Values vary with brands, substitutions and portion sizes.